NEW RELEASE
COSTA RICA LAS LAJAS
Oscar and Francisca Chacón are third-generation coffee producers who embraced Costa Rica's emerging micromill movement in 2005, investing in their own processing equipment to take control of quality and value.
This honey-processed lot carries vibrant notes of pineapple, paired with a caramel sweetness and wine-like acidity.
Great coffee should do more than taste good — it should do good.
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RESILIENT REEFS FOUNDATION
1% of your purchase directly contributes to a healthier and more resilient Great Barrier Reef
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